cooking

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Finding your broiler's sweet spot for both cooking and browning the exterior of your recipe can be tricky. This test will help eliminate the guesswork. [Read More]
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The Northland's taste buds were on fire Thursday night at the 26th annual United Way Chili Cook-off. Dozens of organizations competed, cooking and serving pounds... [Read More]
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Back in Syria, friends gave Malakeh Jazmati the nickname "Miss Spaghetti" because cooking up tasty traditional regional dishes wasn't exactly her thing. Flash forward two... [Read More]
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It has been a tough three weeks for the Wink Wildcats. [Read More]
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Jeremy Jones, co-owner and head chef of Iron Gate Catering, says he learned the art of cooking through "hard knocks" rather than attending a prestigious... [Read More]
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Teaching at Farristown Middle School doesn't stop at the classroom doors, lessons can be found everywhere in the school — including the kitchen — which... [Read More]
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While home cooked food is generally more nutritious and lower in calories than take away and restaurant meals, it can also be exceptionally easy to... [Read More]
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Most everyone knows how to make a simple chicken stock, maybe even a dark meat beef or lamb stock. But I'm not sure all of... [Read More]
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Last week I was picking blackberries, to go with the windfall cooking apples brought down by Aileen, not an au pair but the first "named... [Read More]
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Elma Marrion Webster, 93, died at her home surrounded by family on September 19, 2017; she is now cooking for the angels. She was born... [Read More]
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Pumpkin growers are busy harvesting, and consumers soon will be able to buy or pick pumpkins for carving, cooking and decorating. [Read More]
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Gloria (Wedge) Morgan, 66, of Goshen, passed away peacefully in her Goshen home Tuesday, Sept. 12, 2017. Gloria was an avid gardener, and loved birds,... [Read More]
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For the past few years, a KELOLAND restaurant owner has been cooking up different ways to give back to the community. ... [Read More]
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Let's see what Test Kitchen Taylor is cooking up today! [Read More]
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Jimmie White, 61, died Tuesday, Sept. 12, 2017. He was a cook who loved spending time with family and laughing till his stomach hurt. [Read More]
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The job market has steadily improved since the Great Recession and a new report shows who's been doing the hiring. Rick Love is switching careers... [Read More]
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It's been a year-and-a-half since Liberty Public Market swung open its doors in the heart of Liberty Station. Today, the marketplace has grown into a... [Read More]
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Liberty Public Market opened in March 2016. A year-and-a-half later, the marketplace has grown into a food emporium featuring more than 30 vendors offering a... [Read More]
The sky was darkening Thursday afternoon as 10-year-old Sarah Jimenez laid out three plastic buckets on her grandmother's patio in hopes of capturing rainwater. ... [Read More]
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16 Desserts for Apple Season is a group of recipes collected by the editors of NYT Cooking... [Read More]
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